Ingredients:
- 1 Tbsp dried elderberries - 1 Tbsp dried echinacea root - 1 Tbsp dried chamomile flower - 1 Tbsp dried ginger root - 1/2 tsp cloves - 4 cups water - 1 Tbsp raw honey (optional) - 1 lemon - sliced Instructions: 1. In a medium-sized pot, bring the water to a gentle boil. 2. Add the dried elderberries, cloves, echinacea root, chamomile flowers, and ginger root to the boiling water. 3. Reduce the heat to low, add the lemon slices and let the mixture simmer for 15-20 minutes to allow the herbs to infuse. 4. Remove the pot from heat and carefully strain the herbal mixture through a fine-mesh sieve or cheesecloth, collecting the liquid in a clean teapot or cup. 5. Allow the tea to cool slightly before tasting it for flavor and strength. You can add more water or herbs depending on personal preference. 6. If desired, sweeten the tea with a tablespoon of raw honey, which not only enhances the taste but also provides additional soothing properties. 7. Stir well until the honey is fully dissolved. 8. Pour the tea into a mug and sip it slowly while it's still warm. 9. For optimal effects, consume this herbal flu remedy 2-3 times a day until symptoms subside. Additional Tips: - Customize your remedy: Feel free to add other herbs or spices known for their immune-boosting or soothing properties, such as lemon, thyme, or cinnamon, to enhance the flavor and medicinal benefits. - Stay hydrated: Apart from herbal remedies, remember to drink plenty of water, warm broths, and herbal teas throughout the day to stay hydrated and support your body's healing process. - Seek professional advice: If your symptoms persist or worsen, it's important to consult a healthcare professional for proper diagnosis and guidance. Note: This recipe is intended as a natural home remedy and should not replace professional medical advice. Individual sensitivities and allergies to herbs should also be considered. If you are pregnant, nursing, or taking medications, consult with a healthcare professional before using herbal remedies.
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Imagine a world where every step you take towards wellness involves tapping into the awe-inspiring potential of nature. Welcome to the world of natural health, a realm where age-old remedies and practices unlock the keys to vibrant well-being. Are you ready to break free from the shackles of modern living and rediscover the transformative power of nature? Embark on a riveting journey as we unravel the secrets that will revolutionise your health and grab your attention like never before.
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Here are my top recovery foods: Salmon: Rich in omega-3 fatty acids, salmon is a superstar. High in anti-inflammatories that can help relieve muscle pain and improve sleep. Also an excellent source of protein, essential for muscle repair. Cherry: Cherries, especially tart cherries, are rich in antioxidants and associated with improved sleep, Containing melatonin, a hormone that regulates sleep, helping you fall asleep faster and stay asleep longer. Banana: A convenient snack that supports muscle recovery. Rich in potassium, which prevents muscle cramps, and provides a quick source of energy in the form of natural sugars. Greek yogurt: A great source of protein and casein, a slowly digested protein that provides your muscles with a steady supply of amino acids overnight, supporting muscle repair and growth overnight. Turmeric: Contains curcumin, a natural anti-inflammatory compound. Adding turmeric to your diet can help reduce inflammation and soothe muscle soreness. Leafy vegetables: Dark leafy vegetables like spinach and kale are rich in magnesium, supports muscle relaxation and promotes better sleep. It's also rich in vitamins and antioxidants that support overall health. Oats: Complex carbohydrates found in oats help stabilize blood sugar levels and prevent hunger from waking you up at night. It also contains melatonin, which further promotes sleep. Almond: Almonds are a great source of magnesium and protein, making them a great post-workout snack. Magnesium helps relax muscles and promotes better sleep. Egg: Eggs are a complete source of protein and provide essential amino acids needed for muscle repair. It also contains tryptophan, an amino acid that helps you relax and improve your sleep quality. Remember, maintaining a balanced diet, staying hydrated, and getting enough sleep are important factors in improving your body's ability to recover and perform, support your body's natural processes and help you wake up refreshed and ready to take on the day. You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset As Christmas approaches, we are reminded not only of celebrations but also the traditions that have been passed down through generations.
What has this to do with herbal medicine I hear you ask. Across cultures and continents, a range of plants and herbs have become intertwined with the significance of the holiday season, offering both symbolic and medicinal purposes. Symbolism and Aromatherapy: Herbs and plants play an integral role in Christmas decorations, you can’t escape the aromas and the greenery over the holidays. Trees such as pine, cedar, and fir are prominently used as Christmas trees. These aromatic tree varieties not only represent eternal life but also bring the invigorating scent of the outdoors into our homes. Holly and mistletoe, often used as decorative elements during the holiday season, hold important symbolism as well. Ancient civilizations believed these plants possessed magical properties, including warding off evil spirits and ensuring fertility and prosperity. Medicinal Plants and Herbs: Echinacea, known for its immune-boosting properties, is commonly brewed into teas or taken as a supplement to help combat colds and flu. Cinnamon, cloves, nutmeg, ginger all have warming and anti-inflammatory benefits, can alleviate digestive issues and soothe nausea – a common side effect of overindulgence during holiday feasts. Peppermint contains menthol, which acts as a decongestant and can relieve headaches. This herb is often brewed into teas or used as an essential oil to promote relaxation and reduce stress – a perfect antidote to the hustle and bustle. Culinary Uses: Rosemary, thyme, sage, and cinnamon are often part of our Christmas dishes. They not only enhance the flavours but also provide antioxidant, anti-inflammatory, and digestive benefits. There is a reason that these herbs have become part of our traditions. Beyond their symbolic role, these herbs and plants bring healing properties, helping your physical and emotional well-being. Our Elders were wiser than we realise. You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset Let's dive into the marvellous world of natural pain relief. We'll explore some tips and tricks and bid farewell to pesky aches and pains while injecting a little humour into the mix.
1. "Time for a Twist and Shout!": Yoga can work wonders for your achy muscles and joints? So, roll out your mat and strike a pose! Not only will yoga relieve tension, but it also puts you in some pretty interesting positions. 2. "Spice, Spice, Baby!": Heat therapy is a natural go-to for soothing sore muscles. Kick things up a notch, try a cayenne pepper rub? The fiery sensation will distract you from the pain while providing relief. 3. "Get to the Root of the Problem": Ginger, that magical root with a zingy punch, is also anti-inflammatory. Bring ginger into your daily routine, brewing ginger tea to adding it to your stir-fries. Not only will it alleviate pain, but it will also spice up your taste buds! 4. "Let's Roll with It": Have you heard of foam rolling? This nifty device can relieve muscle tension and improve flexibility. Just imagine a good ol' rolling pin working its magic on your muscles, but without any cookies involved (sadly). 5. "Laughter: The Ultimate painkiller": Who needs morphine when there's laughter? It releases endorphins, those feel-good hormones that help combat pain. So, put on your favourite comedy show or hang out with your funniest friends. Bid farewell to aches and pains with these natural remedies. From twisting into yoga poses to adding a little spice with ginger, and even incorporating foam rolling and laughter into your routine, you have an arsenal of effective options. Remember, pain may be a part of life, but it doesn't have to steal the show. Stay tuned for more blogs on natural health. Until next time, fellow health adventurers! You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset Following on from last week, because there is so much more than 5 ways you can get protein through plant based diet, how do you think gorillas, cows, panda, elephants etc get their protein, all pure muscle, plant based animals. So here are 5 more sources of protein from plants
1. Seitan: Wheat Meat for the Win Seitan, also known as wheat meat or gluten, is a protein-packed meat substitute that can be used in everything from stir-fries to sandwiches. It's not just for vegans; even carnivores love it. 2. Spirulina: The Superfood Secret Weapon Don't let the vibrant green colour fool you – spirulina is a protein-rich superfood. Add it to smoothies, energy balls, or sprinkle it on your avocado toast for a nutritious twist. 3. Plant-Based Protein Powders: Power in a pot For those who want to boost their protein, plant-based protein powders made from pea, rice, or hemp are a game-changer. Blend them into a post-gym smoothie and flex those vegan gains 4. Edamame: The Satisfying Snack These young soybeans are not just a tasty appetizer at sushi restaurants; they're also a protein-packed snack you can steam and enjoy anytime. 5. Hemp: Seed of health Hemp has a plethora of uses, not least for our health. Packed with protein and vital nutrients, hemp is a powerhouse. I tend to use the hulled hemp and I throw that stuff all over my salads, soups and anywhere I think of. Why don’t you try 1 or 2 days a week purely plant based and see if you notice a difference, Now you don’t need to worry where you can get your protein from. You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset In a world where plant-based diets are on the rise, the age-old question of "Where do vegans get their protein?" has become as common as "What's the weather today?" But don’t worry, I’m here to unveil the delicious, muscle strengthening wonders of vegan protein sources that will turn sceptics into believers and unleash your inner Hulk!
1. Legumes: The Protein-Packed Powerhouses Let's start with the MVPs of the vegan protein world: legumes. Lentils, chickpeas, and beans are your best buddies. Whip up a savoury chickpea curry, a hearty lentil stew, or a spicy bean burrito – your taste buds and biceps will thank you. 2. Tofu: The Chameleon of Proteins Tofu may look plain, but it's a protein chameleon. It can transform into silky smooth scrambles, crispy nuggets, or even a creamy chocolate mousse. Whether you're a stir-fry enthusiast or a dessert lover, tofu has your back. Choose good quality soy and introduce it slowly. 3. Nuts and Seeds: Snacking with a Purpose Grab a handful of almonds or pumpkin seeds for a protein-packed snack. Nut butters like almond and peanut spread are delicious and rich in protein – add them generously! 4. Quinoa: The Versatile Grain Quinoa is the Beyoncé of grains – versatile, nutrient-packed, and oh-so-popular. Cook it up as a base for a colourful salad, or use it in place of rice for a protein boost in your favourite dish. 5. Tempeh: The Fermented Protein Punch This Indonesian gem, made from fermented soybeans, is a nutritional powerhouse. Slice it, marinate it, and grill it for a satisfyingly meaty experience. Your BBQs will never be the same! With this arsenal of vegan protein sources. Gone are the days of worrying about Vegans protein intake; instead, embrace a world of flavour, variety, and ethical eating. So, go ahead, unleash your inner Hulk, and remember: vegans have no beef with protein! You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset We always need that extra oomph from our diet in winter to help ward off those multiple bugs and viruses we face, here's a healthy winter stew recipe for you:
Hearty Winter Vegetable Stew Ingredients: - 2 Tbsp olive oil - 1 onion, chopped - 3 cloves garlic, minced - 2 carrots, peeled and diced - 2 celery stalks, diced - 1 parsnip, peeled and diced - 1 sweet potato, peeled and diced - 1 swede/turnip, peeled and diced - 1 cup green beans, chopped - 1 can (15 oz) diced tomatoes - 6 cups vegetable broth - 1 cup lentils, rinsed and drained - 1 tsp dried thyme - 1 tsp dried rosemary - Salt and pepper to taste - Chopped fresh parsley for garnish Method: 1. In a large saucepan, heat the olive oil over medium heat. 2. Add the chopped onion and garlic, and sauté until fragrant and translucent, about 3 minutes. 3. Add the diced carrots, celery, parsnip, sweet potato, and turnip to the pot. Cook for another 5 minutes, stirring occasionally. 4. Pour in the vegetable broth and diced tomatoes. Bring the mixture to a boil. 5. Add the lentils, dried thyme, dried rosemary, salt, and pepper. Reduce the heat to low, cover the pot, and simmer for 30-40 minutes or until the vegetables and lentils are tender. 6. Stir in the chopped green beans and cook for an additional 5-7 minutes, or until they are tender-crisp. 7. Taste and adjust the seasoning as needed with more salt and pepper. 8. Ladle the hearty winter vegetable stew into bowls, garnish with chopped fresh parsley, and serve hot. This stew is packed with nutritious winter vegetables and hearty lentils, making it a perfect warm and comforting dish for the colder months. Enjoy You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset Tis the season of cosy blankets, steaming cocoa, and... stubborn colds. But fear not! As a seasoned nutritional therapist and herbalist with 15 years of experience, I've gathered some tips to help you stay healthy and happy during the winter months.
1. Embrace the Winter Veggies: There's a fantastic array of seasonal fruits and veggies waiting to nourish you! Whip up a kale and citrus salad, roast some hearty Brussels sprouts, or blend together a warm pumpkin and ginger soup. These delicious winter goodies provide essential vitamins and minerals to boost your immune system and keep those winter blues away. 2. Spice Up Your Life: When the temperatures drop, it's time to spice things up! Add warming herbs and spices into your meals, like cinnamon, ginger, nutmeg, cayenne, black pepper and cloves. Not only will they add flavour to your dishes, but spices also help improve circulation and provide an immune boost. Sprinkle some cinnamon on your porridge or brew up a soothing ginger tea to stay cosy and healthy. 3. Laugh Out Loud: Studies have shown that laughter boosts your immune system, reduces stress, and improves mood. So, indulge in a good comedy movie marathon or share some jokes and funny stories. A good old laugh or two will warm your heart and keep those winter blues at bay. 4. Supplement Smartly: While a well-rounded diet should provide most of the nutrients you need, it's sometimes beneficial to supplement during winter. Vitamin D, often called the sunshine vitamin, becomes scarce in the colder months due to reduced sunlight exposure. Savour those seasonal veggies, spice up your meals and laugh your way through the cold, these simple tips will help you maintainyour winter wellness. Remember, taking care of yourself is an act of self-love that extends well beyond the winter months. Stay warm, stay healthy, and stay joyful! You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - follow us on facebook Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset Halloweens origins date back to ancient traditions, many Celtic, it’s evolved into a modern celebration with costumes, trick or treats, and a touch of the supernatural. Let’s delve into the fascinating traditions.
1. Costumes This tradition stems from the belief that on Halloween, the boundary between the living and the supernatural world blurs, allowing spirits to roam freely. Disguising oneself as a ghost or ghoul was a way to evade these wandering spirits or even pay homage to deceased loved ones. 2. Trick-or-Treating This tradition evolved from the ancient Celtic practice of offering food to wandering spirits to appease them. 3. Jack-O'-Lanterns Carving pumpkins is a tradition rooted in Irish folklore. The original "Jack-o'-lantern" was a carved turnip or beet used to ward off evil spirits. Immigrants to America adopted the pumpkin for its larger size and vibrant orange colour, creating the iconic Halloween decoration we know today. 4. Bonfires On Samhain night, bonfires were lit to keep spirits at bay and to provide warmth and protection during the transition into the darker, colder months of the year. 5. Bobbing for Apples Bobbing for apples origins come from the Roman festival honouring the goddess of fruit and trees, Pomona. It involves trying to bite or catch apples floating in a tub of water without using one's hands. Halloween's rich tapestry of traditions connects us with ancient cultures and their beliefs about the supernatural. Whether you're a child tick or treating or an adult enjoying the eerie festivities, the traditions of Halloween continue to captivate people around the world, bridging the gap between the living and the otherworldly for a night of thrilling fun. Other traditions around the world around 31st October Day of the Dead (Dia de los Muertos) - Mexico The hungry ghost festival - China Diwali - India Loy Krathong - Thailand - festival of lanterns Rosh Hashanah - Jewish holiday Most of these relate to honouring our dead, celebrating the end of the harvest and looking forward to the New Year. You can follow carina at: www.itsanaturalchoice.com www.breaking-fads.com Rest & Reset webinars - https://bit.ly/3UKdkZH Follow her journey on Facebook & Instagram: @itsanaturalchoice @welovebreakingfads Rest & Reset |
AuthorCarina Kennedy was formerly a Nurse, now a Nutritional Therapist and Herbalist living in the west of Ireland. Her passion is food, health and teaching clients to gain control of their life with simple techniques. Archives
October 2023
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