Do your berries go mushy, your cucumbers go soggy and your mushrooms just shrivel and dry? You’re not alone! Here are some simple hacks to help you keep your food fresher for longer.
In the fridge:
Not in the fridge:
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Carina Kennedy was formerly a Nurse, now a Nutritional Therapist and Herbalist living in the west of Ireland. Her passion is food, health and teaching clients to gain control of their life with simple techniques.