Breakfast - Bircher Muesli

This is one of my all time favourite breakfast, especially this time of year.

Bircher is a traditional German breakfast.  It is easy to digest, filling, tastes great and packed with nutrients.

So how do you make it?

Take a cup of oats, add some raisins, nuts and seeds, then soak them in apple juice overnight.  (just cover the mix in apple juice.

In the morning take a portion of the wet muesli mix and put it into a bowl.
Add a spoon of yoghurt (cow's/goats/coconut)
Then top it all off with some berries and more seeds.

The wet muesli mix last for about 3 days in the fridge so make enough for a few days :)

Let me know if you want more recipes :)